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Illustrated peanut butter banana toast with a cinnamon drizzle — a family-friendly breakfast recipe

Peanut Banana Toast

10 min totalServes 2Movementbreakfast
Contains allergens:peanutwheatDietary options:vegetariandairy-free

Choking hazard: Some ingredients in this recipe may pose a choking risk for children under 4. Cut food into small pieces and supervise closely during eating.

Important

This recipe is for family meal inspiration only. It is not medical or dietary advice. Consult your child's doctor or a registered dietitian about specific dietary needs, food allergies, or health conditions.

Ingredients

5 items
  • 4 slices whole wheat bread
  • 4 tbsp peanut butter
  • 1 banana, sliced
  • 1 tbsp honey
  • pinch ground cinnamon

Instructions

  1. Toast the bread slices until golden.

  2. Spread a thin, even layer of peanut butter over each slice.

  3. Top with banana slices, a drizzle of honey, and a pinch of cinnamon.

  4. For young children, spread the peanut butter thinly and use small, flattened banana pieces to reduce choking risk.

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